Crystal candy, also known as kohakutou, is a unique confectionery treat that combines visual beauty with a delightful taste experience. At Silky Gem, we have perfected the art of creating these sparkling, gem-like candies. In this blog, we'll explore what makes crystal candy so special, from its stunning appearance to its varied flavors, and give you a comprehensive guide to its taste and texture.
What is Crystal Candy?
First off, what is crystal candy? Crystal candy is a type of candy made from agar-agar, sugar, and water, which is then flavored and colored to create a wide range of varieties. The candy gets its name from its appearance—each piece looks like a glittering crystal,
making it visually stunning to look at. Originating from Japan, this candy has gained worldwide popularity for its unique aesthetic and intriguing texture.
Why is Crystal Candy so popular?
One of the main reasons for the popularity of crystal candy is its unique visual appeal. Each piece resembles a precious gemstone, with a sparkling, crystalline structure that captures the light beautifully. This makes crystal candy not only a treat for the taste buds but also pretty cool to look at! It’s often used as a decorative element in desserts, enhancing the overall presentation with its stunning looks.
With the rise of ASMR videos going viral on social media, crystal candy is the perfect texture to create satisfying videos! From their beautiful outer design, to their satisfying crunch, to the surprises you find inside, we can see why they are so popular! We even have a whole section dedicated to ASMR crystal candy on our TikTok.
Appearance and Texture
The first thing you’ll notice about crystal candy is its dazzling appearance. Each piece is carefully hand-crafted to resemble a tiny, glittering gem. Sometimes, moulds are used to create more intricate designs, like our Peony Dream. The translucent quality and vibrant colors add to its popularity, making it a viral sensation online.
Biting into crystal candy is a unique experience. The exterior is slightly hard and crunchy, while the interior remains smooth and slightly brittle. The longer you leave the candy to crystalise, the crunchier it gets! We recommend leaving the candy for 5-7 days if you prefer that extra crunch. This contrast in textures is what makes crystal candy so enjoyable to eat. The initial crunch gives way to a softer, more delicate texture as the candy begins to dissolve in your mouth. Some people describe the inner centre of the candy to be like jelly, and others think of it as more of a brittle texture - let us know what you think!
What does Crystal Candy taste like?
The primary flavor profile of Silky Gem's crystal candy is its sweetness, which comes from the sugar content. The candy is designed to slowly dissolve in the mouth, releasing a gradual sweetness that is both satisfying and long-lasting. This makes it different from many other candies that provide an immediate sugar rush.
How many flavors do Silky Gem have?
One of the joys of crystal candy is the variety of flavors available. At Silky Gem, we offer a range of flavors to suit every palate:
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Fruity Crystal Candy: These include popular options like strawberry, blueberry, and mango, each bringing a fresh and vibrant taste.
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Mint and Vanilla: For those who prefer more classic flavors, our mint and vanilla options provide a refreshing and smooth taste experience.
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Sour Crystal Candy Flavors: We also offer unique flavors such as lavender and rose, which provide a more sophisticated and aromatic experience.
Each flavor impacts the overall taste experience differently. For example, fruit flavors tend to be more vibrant and immediate, while exotic flavors like sour rasberry offer a more sharp and complex taste.
What does Crystal Candy taste like?
Initial Bite: When you first bite into crystal candy, you experience a satisfying crunch. This initial texture is one of the most distinctive features of crystal candy and sets it apart from other types of candy.
Melting in the Mouth: As the candy begins to melt, the flavor intensifies, offering a rich and evolving taste experience. The gradual dissolution allows you to savor the flavor longer, making each piece of candy a prolonged treat.
Comparison to Other Sweets: Crystal candy can be compared to hard candies in terms of its longevity in the mouth but offers a much more dynamic texture experience. The combination of crunch and melt is unique to crystal candy, providing a distinct contrast to other sweet treats.
Crystal Candy Pairing Suggestions
Crystal candy isn’t just for snacking—it can be enjoyed in a variety of ways. We have shared so many fun easy on our blog to enjoy crystal candy from desserts to drinks, here are just a few of our favorites:
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With Beverages: Pair crystal candy with tea or coffee for a delightful treat that complements the bitterness of these beverages. The sweetness of the candy can enhance the overall flavor profile of your drink.
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Dessert Topping: Use crystal candy as a decorative and tasty topping for cakes, cupcakes, or ice cream. Its appearance and flavor can elevate any dessert.
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Cocktail Garnish: Add a piece of crystal candy to your cocktails for a unique and elegant touch. Check out our recent cocktail pairings blog for more ideas.
Crystal candy offers a unique and enjoyable taste experience. From its initial crunch to its gradual melt, each piece is a journey of flavors and textures. We encourage you to try it yourself and discover the magic of crystal candy.
Ready to experience the wonder of crystal candy? Visit
Silky Gem's online store to purchase your favorite flavors. For more insights into candy and sweets, check out our blog!
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Homemade Recipe: Feeling adventurous? Try our recipe for making
homemade crystal candy and create your own edible gems at home.
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